The cheese is a type of food made from curdled milk from sheep, goat, camel, or other mammals. It is usually consumed as if it were another Iberian sausage, but it can also occur in so many ways that it served as a condiment or ingredient for many recipes.

Among the most common forms is processed cheese, grated cheese, cheese in slices or huntable. In addition, this also can be classified depending on the type of cure cheese: fresh, semi-cured or cured.

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