Cured Pork​​ Sausage - Normal There are 3 products.

Cured Pork​​ Sausage - Normal

When we refer to the Cured Pork Saussage for food - Chorizo - we do that kind of sausage ideal for stews or companion of legumes such as lentils or beans. It should be a soft but consistent enough chorizo so not rid to be cooked.

  • Chorizo 4
    Available

    SPICY CURED PORK SAUSAGE

    Iberian Spicy Cured Pork Sausage by Herradura Chica Provenance: Calera de León (Badajoz) Weight: 2.20 lbs ( 1kg ) This type of chorizo has a picantito taste very good and from the Extremadura mountains. Comes from the factory of Los Artilleros en Calera de León. This chorizo is ideal for the food, but it can always be used for crude oil by its fantastic flavor.

    Iberian Spicy Cured Pork Sausage by Herradura Chica Provenance: Calera de León...

    Iberian Spicy Cured Pork Sausage by Herradura Chica Provenance: Calera de León (Badajoz) Weight: 2.20 lbs ( 1kg ) This type of chorizo has a picantito taste very good and from...

    6,99 €
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  • Chorizo 5
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    IBERIAN SWEET CURE PORK SAUSAGE

    Iberian Sweet Cured Pork Sausage Los Artilleros Provenance: Dehesa Extremeña Peso: 2.2 lbs ( 1kg ) Iberian Sweet Cured Pork Sausage Los Artilleros is a sausage, used mostly to make different dishes and stews in Spanish cuisine. Its flavor is intense and very tasty, a delight for the palate.

    Iberian Sweet Cured Pork Sausage Los Artilleros Provenance: Dehesa Extremeña Peso: 2.2...

    Iberian Sweet Cured Pork Sausage Los Artilleros Provenance: Dehesa Extremeña Peso: 2.2 lbs ( 1kg ) Iberian Sweet Cured Pork Sausage Los Artilleros is a sausage, used mostly to...

    5,99 €
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  • Chorizo Ibérico Herradura Rojo
    Available

    IBERIAN CURED PORK SAUSAGE

    Iberian Cured Pork Sausage Herradura Rojo Hnos Contreras. Provenance: Dehesa de Extremadura Weight: 0.66 lbs (300 gramos.) The Iberian Cured Pork Sausage Herradura Rojo is a sausage made by Hermanos Contreras and coming from pigs reared in freedom in the Sierra de Extremadura. This chorizo is made from lean pork meat is stuffed into natural casings of veal and allowed to dry for 15 days.

    Iberian Cured Pork Sausage Herradura Rojo Hnos Contreras. Provenance: Dehesa de...

    Iberian Cured Pork Sausage Herradura Rojo Hnos Contreras. Provenance: Dehesa de Extremadura Weight: 0.66 lbs (300 gramos.) The Iberian Cured Pork Sausage Herradura Rojo is a...

    2,95 €
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