List of products by manufacturer Sierra de Tentudia

  • Queso de Cabra Artesano
    Out of stock

    TRADITIONAL GOAT CHEESE

    Traditional goat cheese from Sierra Tentudía

    Traditional goat cheese from Sierra Tentudía

    Traditional goat cheese from Sierra Tentudía

    12,50 €
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  • Queso de Cabra Picante
    Out of stock

    SPICY GOAT CHEESE

    Spicy Goat Cheese Sierra Tentudía

    Spicy Goat Cheese Sierra Tentudía

    Spicy Goat Cheese Sierra Tentudía

    12,50 €
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  • Chorizo de Bellota
    Available

    ACORN CURED PORK SAUSAGE

    Acorn Cured Pork Sausage Sierra de Tentudia Provenance: Calera de León (Badajoz) Weight: 2.2 lbs (1 kg). Acorn Cured Pork Sausage Sierra de Tentudia. Made with the best raw materials from the best pure Iberian pigs. Raised in the pastures of Extremadura and fed on acorns. Sausage Iberian with a cure of more than 8 months and selected are at their optimal consumption.

    Acorn Cured Pork Sausage Sierra de Tentudia Provenance: Calera de León (Badajoz)...

    Acorn Cured Pork Sausage Sierra de Tentudia Provenance: Calera de León (Badajoz) Weight: 2.2 lbs (1 kg). Acorn Cured Pork Sausage Sierra de Tentudia. Made with the best raw...

    15,00 €
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  • 1/2 Caña de Lomo Bellota
    Available

    1/2 IBERIAN ACORN CURED PORK LOIN

    1/2 Iberian Acorn Cured Pork Loin by Sierra de Tentudia Provenance: Calera de León. Weight: 1.32 lbs (600 grams) Loin is the most noble and valuable from the cutting of the channel of the Iberian pig, since the unit price becomes overcome the ham in your final price. It can be defined as the summary of the quality of the Iberian pig.

    1/2 Iberian Acorn Cured Pork Loin by Sierra de Tentudia Provenance: Calera de León....

    1/2 Iberian Acorn Cured Pork Loin by Sierra de Tentudia Provenance: Calera de León. Weight: 1.32 lbs (600 grams) Loin is the most noble and valuable from the cutting of the...

    30,00 €
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  • Morcón de Bellota
    Available

    IBERIAN ACORN LARGE BLOOD SAUSAGE

    Iberian Acorn Large Blood Sausage Sierra de Tentudia. Provenance: Calera de León (Badajoz) Weight: 1.75 lbs ( 800 grams ) The Iberian Acorn Large Blood Sausage has a development and similar of the chorizo flavor varying: caliber, the selection and the chopped meat which, morcón make unique and traditional one-piece genuinely extremeña.

    Iberian Acorn Large Blood Sausage Sierra de Tentudia. Provenance: Calera de León...

    Iberian Acorn Large Blood Sausage Sierra de Tentudia. Provenance: Calera de León (Badajoz) Weight: 1.75 lbs ( 800 grams ) The Iberian Acorn Large Blood Sausage has a...

    15,00 €
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  • Morcilla
    Available

    IBERIAN BLOOD SAUSAGE HERRADURA

    Iberian Blood Sausage Herradura Herradura Sierra de Tentudía Provenance: Calera de León (Badajoz) Weight: 2.2 lbs ( 1kg ) Iberian Blood Sausage Herradura Sierra de Tentudía is a excellent Iberian Blood Sausage used both for the best dishes and meals or tapas. A sausage great made with lean, fat and blood of Iberian pig according to traditional and homemade recipe with a cure for two months.

    Iberian Blood Sausage Herradura Herradura Sierra de Tentudía Provenance: Calera de León...

    Iberian Blood Sausage Herradura Herradura Sierra de Tentudía Provenance: Calera de León (Badajoz) Weight: 2.2 lbs ( 1kg ) Iberian Blood Sausage Herradura Sierra de Tentudía is a...

    6,50 €
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  • Salchichón de Bellota
    Product available with different options

    IBERIAN ACORN DRY CURED SAUSAGE

    Iberian Acorn Dry Cured Sausage Sierra de Tentudia Provenance: Calera de León. Weight: 2.20 lbs ( 1 kg ) Iberian Druy Cured Sausage - salchichón -  from the best Iberian pigs free-range in the Extrmeñas,s.l mountains. The power of herbs and acorns is unique and gives a genuine and inimitable taste.

    Iberian Acorn Dry Cured Sausage Sierra de Tentudia Provenance: Calera de León. Weight:...

    Iberian Acorn Dry Cured Sausage Sierra de Tentudia Provenance: Calera de León. Weight: 2.20 lbs ( 1 kg ) Iberian Druy Cured Sausage - salchichón -  from the best Iberian pigs...

    15,00 €
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