ACORN IBERIAN CURED BACON

ACORN IBERIAN CURED BACON

ACORN IBERIAN CURED BACON

Acorn Iberian cured Bacon Hnos. Contreras.

Provenance: Dehesa de Extremadura.

Weight: 0.88 lbs ( 400 grams )

The Iberian Cured Bacon is the fatty meat that is obtained after layers of the skin of the pork. After the double chin is the fattier meat. It is an ideal product both for traditional stews, and for snacks or even take it raw with bread.

4,50 € tax incl.

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