La Olmeda Aged Sheep Cheese - Authentic Flavor and Artisan Tradition
- Origin: Lagunilla del Valle (Palencia).
- Weight: Approximately 1.5 kilograms per half piece
Discover the La Olmeda Aged Sheep Cheese, made with 100% sheep's milk and slowly matured to offer you an intense, balanced flavor full of nuances. Ideal for the most discerning palates seeking quality and authenticity in every bite.
Features of La Olmeda Cheese
- Origin: Castilla y León, home to some of the best cheeses in Spain.
- Aging: Prolonged maturation that enhances its firm texture and deep flavor.
- Selected sheep's milk: Guarantee of a cheese with a unique personality.
- Guaranteed quality: Artisan product with recognized cheese-making tradition.
Gastronomic Experience
The La Olmeda Aged Sheep Cheese is characterized by its elegant aroma, a firm yet creamy texture in the mouth, and an intense flavor with slightly spicy notes. Perfect to enjoy on its own, on Iberian cheese boards, or paired with a red wine, fortified wine, or craft beer.
Benefits for the Buyer
- Gourmet product of the highest quality.
- Ideal for gastronomic gifts or family gatherings.
- Pairs perfectly with Iberian ham, shoulders, and premium preserves.
- Long shelf life thanks to its aging.
Buy La Olmeda Aged Sheep Cheese Online
If you're looking for an aged sheep cheese in Seville with authentic flavor and tradition, this is your best choice. Add it to your cart and enjoy a unique product that will bring the true character of Spanish gastronomy to your table.
👉 Buy your La Olmeda Aged Sheep Cheese now and receive it at home with all the guarantees of freshness and quality.
Ingredients:
- Raw sheep's milk, rennet, lactic ferments, salt, preservatives E-252, and lysozyme (egg-derived).
- Milk origin: Castilla y León
Storage:
- Store at a temperature between 4º and 8º C
- Once opened, keep refrigerated.
- Healing
- Approximately 6 months
- Origin
- Palencia
- Price per Kilo (tax incl)
- 22,65
Valor energetico 1630kj/394kcal
- Grasas 34 gr
- de las cuales saturadas 23,7 gr
- Hidratos de carbono <0,1 gr
- de las cuales saturadas <0,1 gr
- Proteínas 22 gr
- Sal 2,49 gr
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